Purslane, any of certain small, fleshy annual plants of the genus Portulaca (40–100 species), of the family Portulacaceae.The plants have prostrate, often reddish stems, with spoon-shaped leaves and flowers that open in the sunlight. Note: Portulaca oleracea bears a slight resemblance to hairy stemmed spurge (Euphorbia vermiculata), which is poisonous. Companion plants can help conserve moisture and keep weeds down; they can also be used as living mulches that are cut back and allowed to decompose around tree root zones for added nutrients. One of our favorites. Yes, there is a market for it. The knotted mass of tender flesh that Purslane spreads far and wide during hot summer months provides formidable ground cover, casting hopeful weeds into deadly shadow, away from the sunlight they need to flourish. Clover also adds nitrogen to the soil, so it is particularly good paired with heavy feeding crops like corn or cabbage family plants. Did you see the highlighted text in the post that says “buy seeds”? But now I see them in a different light. Asparagus plant companions are plants that have a symbiotic relationship, one that is mutually beneficial to each. The garden is still in the same location, and the seeds can hang out for years in the soil waiting to grow. In our garden, we used to have purslane all over, which prompted me to use it as a companion plant. PURSLANE: This edible weed makes good ground cover in the corn. It can play role in vision healthy mucus membranes and to protect from lung and oral cavity cancer. This site is for general informational only, and it not meant to replace the advice of a healthcare provider. I’ve never heard of an allergic reaction to purslane in texts, but anything is possible. Also, a good companion to tomatoes, but plant everywhere. Serve chilled. I went thru 5 years of immunotherapy because of that little plant. This led me to try it as a regular companion plant in the garden. Purslane may be used fresh as a salad, stir-fried, or cooked as spinach is, and because of its mucilaginous quality it also is suitable for soups and stews. Companion plants for cantaloupe include corn, pumpkin, squash, collards, borage, oregano, radishes, marigolds, petunias and beans. It works for me. It is thought that there are higher levels of Omega 3’s in Purslane than in some varieties of fish oil. It is good to know that seeds are ripening even after post-mortem (for a lack of better word) I still keep the plant which was about to bolt. The knotted mass of tender flesh that Purslane spreads far and wide during hot summer months provides formidable ground cover, casting hopeful weeds into deadly shadow, away from the sunlight they need to flourish. Alpha-linolenic is an omega-3 fatty acid which plays an important role in human growth and development and in preventing diseases. Plant it in a pot, a garden bed, even along the sidewalk. It's is safe for livestock, such as chickens, as part of a mixed diet. I use to see purslane, chickweed, and plantain everywhere, couldn’t walk along the roadside without seeing these “weeds”. It can be grown both from seeds and cuttings. Hi Laura, My garden is “messy”, but it’s productive. Thanks for the great article. Also, the seeds can remain viable in the soil for years. Purslane is a filler for me. When it volunteers, I let it spread between garden plants … Once you pull a plant, seeds continue to ripen. Happy Gardening! We used to have more purslane volunteer in the garden, but as the soil improves, it shows up less. Deters cabbage moths, bean beetles, and carrot flies. It can be eaten as a cooked vegetable and is great to use in salads, soups, stews or any dish you wish to sprinkle it over. Purslane leaves, flowers, stems and seeds are edible. Wendy – just purslane, or a variety of plants? Is there any market for this? Large-scale agricultural use of companion … However, it is not something I’ve seen here in my backyard in Texas and would love to plant some in my container gardens this year. Filed Under: Wildcrafting Tagged With: companion plants, Portulaca oleracea, purslane, weeds, weeds that heal, Wildcrafting. « Emergency Power Options for Your Home – Gas Generators and More, Bird Flu Busters – 5 Strategies for a Healthier Flock ». Either buy purslane (Portulaca oleracea L.) seeds online or try to find purslane growing wild somewhere. Purslane likes it best when the temperatures are above 70°F, and thrives even when it gets above 100°F. Flowering purslane (Portulaca grandiflora), also called sun plant and moss rose, forms a dense mat of pretty rose-like flowers all summer. (See USDA food data). In the following article, we will discuss the benefits of companion planting with asparagus and what grows well with asparagus. A variety of wildlife enjoy purslane. Finally, purslane is another edible weed that could be good for creating ground cover around tomato plants. I ate it as a kid and I was fine. Purslane like dry soils, too, and recent years have been wet. Place the cucumber, purslane and herbs into a large bowl. In the book, “Weeds: Control Without Poisons“, the author notes that, “Calcium and phosphate levels are always low in purslane territory.”. Purslane grows in gardens and disturbed areas in soils deficient in calcium and phosphate. I have a chronic bronchial asthma (COPD). It does have fairly high levels of oxalic acid, so it's best not to consume in large quantities daily. Increases heart health The cardiovascular benefits of consuming the Purslane Plant comes from the high quantity of Omega 3 fatty acids.. Specifically, some folks are upset about purslane taking over the garden. I think you’d need to educate customers on how to use it, because most people are reluctant to try unusual foods. If you want to get rid of it, pull it before it gets to seed stage. Moved here 2 years ago. The pigments that give the plant it's reddish cast are potent antioxidants and have been found to have antimutagenic properties in laboratory studies. Top 10 Purslane Plant Health Benefits and Uses . I have had small amounts of purslane in my gardens at different locations throughout the years in KY and now in southern Indiana. It has a mild sour and salty taste that blends well in most salads. It's very high in vitamins A, C and E. It's also a source of omega-3 fatty acids, with 300-400 mg per cup, and has more beta carotene than carrots (seven times more). This blanket effect of low-lying foliage also helps to keep the ground cool and damp to the benefit of any taller crop companions you might be growing nearby. Taste the dressed salad for seasoning, adding a little more salt if needed. Someone tried to raise goats exclusively on purslane and killed them. Did you know that a “weed” may be one of the most nutritious and useful plants in your garden? In the book, “Weeds: Guardians of the Soil“, the author talked about how the corn grew better where the purslane and poorly where there was no purslane. One of my friends send me some seeds and my attempts yielded only one plant! The plant is naturally native to the Mediterranean regions of southern Europe and Northern Africa; and West and southern Asia. In another bowl, stir together the yogurt, olive oil and garlic, coriander, and season to taste with salt. There are a number of different spurge species, but purslane isn’t one of them. It needs heat to germinate, so summer is the season for growth. They also boast their own uses. *Portulaca oleracea (common purslane, also known as verdolaga, pigweed, little hogweed, red root, pursley, and moss rose) is an annual succulent in the family Portulacaceae. Here are just a few benefits of this talent: While Purslane helps to regulate the temperature and water content of the soil in your vegetable patch and garrisons your garden against the invasion of weeds or simply keep the soil in place, you can also grab a handful and enjoy it in a sandwich or salad, as Purslane is edible!The aboriginals called Purslane, Munyeroo. 2020. Add some gypsum to your garden for calcium, and rock phosphate for phosphate. The only exception is carrots. It grows low to the ground, forming a living mat of groundcover.